At Opus Bar and Grill, the much-awaited festive buffets and beloved Christmas Day Mega Brunch return, alongside a festive rendition of the popular 1-for-1 Weekend Makan: Local Lunch Buffet, and a selection of seasonal dishes available throughout the holiday period.
For enquiries, please call +65 6730 3390 or email sinor.opusdining@ihg.com
• Citibank, OCBC Credit Card holders - 20% off reservations made and paid before 7 December 2026 for Christmas Day Mega Brunch (25 Dec | 12pm to 3pm) & Festive Buffet Dinner (24, 25 & 31 December, 6pm to 10)
• IHG One Rewards Members: 20% off for Christmas Day Mega Brunch (25 Dec | 12pm to 3pm) & Festive Buffet Dinner (24, 25 & 31 December, 6pm to 10)
Make Christmas extra special with a festive feast of Seafood on Ice, Japanese Sashimi and Sushi, US Beef Prime Rib, Roasted Turkey and Maple-Orange Glazed Gammon Ham. Look forward to new highlights like Josper-Baked Whole Salmon with Beurre d’Ail, a live-grilled Fisherman’s Feast and tableside Caviar on Blinis. Finish with D9 Cakery’s festive treats, including Strawberry Yuzu Cheese Log, Mango Lime Gula Melaka Log and classic Christmas bakes.
Christmas Day Mega Brunch | Friday, 25 December 2026, 12pm to 3pm
Food package: $168++ per adult | $84++ per child (6 to 12 years old), $40++ per child (3 to 5 years old)
Champagne package: $228++ per person
Christmas Day Mega Brunch Menu
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Christmas Eve Buffet Dinner | Thursday, 24 December 2026, 6pm to 10pm
Christmas Day Buffet Dinner | Friday, 25 December 2026, 6pm to 10pm
New Year's Eve Buffet Dinner | Thursday, 31 December 2026, 6pm to 10pm
Food package: $148++ per adult | $58++ per child (6 to 12 years old), $28++ per child (3 to 5 years old)
Champagne package: $208++ per person
Make your festive gatherings twice as enjoyable with our 1-for-1 dining promotion! That’s two adults dining for the price of one.
Festive Edition: Weekend Local Lunch Buffet
Saturdays: 1-for-1 at $98++ (U.P: $196++)
Sundays: 1-for-1 at $108++ (U.P: $216++)
Boxing Day Heritage Lunch Buffet
26 December: 1-for-1 at $128++ (U.P. $256++)
For those looking to start the festivities early, the 1-for-1 Weekend Makan: Local Lunch Buffet (Festive Edition) returns from December, giving Singapore’s beloved local flavours a Christmas twist. Highlights include Lobster Kueh Pie Tee, a live Satay Station and Signature Laksa with Rock Lobster, alongside playful renditions such as Curry Turkey, Kolo Mee with Char Siew Turkey and Rendang Whole Turkey.
1-for-1 Festive Edition: Weekend Local Lunch Buffet
Saturday (5, 12 & 19 December 2026), 12pm to 3pm | Semi-buffet
Adult: 1-for-1 at $98++
Child: $28++ per child (6 to 12 years old)
Festive Edition: Sat Local Lunch Menu
Sunday (6, 13, 20 & 27 December 2026), 12pm to 3pm | Full-buffet
Adult: 1-for-1 at $108++
Child: $28++ per child (6 to 12 years old)
Festive Edition: Sun Local Lunch Menu
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Over at Opus Bar, three specially crafted cocktails add a spirited note to the season. Santa’s Mule Wine blends red wine with warming spices, while Under the Mistletoe marries tart cranberry and aromatic rosemary with Prosecco. For a refreshing alternative, Dill & Tonic brings together dill-infused gin, lime and cucumber tonic.
Available from 2 November to 31 December 2026
$18++ per glass
Enjoyed it as Triple Treat at $38++ for three glasses, perfect for a festive tasting flight.
