A Merry Gathering Awaits
Opus Bar and Grill - A Merry Gathering Awaits
A lavish festive spread awaits at Opus Bar and Grill, turning every wish into a delicious reality. Start with a bountiful Seafood on Ice selection before treating yourself to an assortment of Charcuterie and Seasonal Cheeses. Spice things up with Asian highlights such as Lemongrass Wok-fried Mud Crab and Crispy Pork Belly, or craft your own creations at the Taco DIY Station. The European corner tempts with comforting Mediterranean Lamb Pie, while the wood-fire grill serves up Baby Lamb Riblets and Roasted Lemon & Herb Butter Chicken, complemented with hearty sides of Roasted Beef Fat Potatoes, Roasted Pumpkin, and Brussels Sprouts with Bacon Bits. Feast on classics from the rotisserie, including Roasted Turkey with Cranberry Sauce, Honey & Orange Glazed Bone-in Gammon Ham, and succulent Roasted Prime Ribs carved to order. End on a sweet note with a dazzling line-up of D9 Cakery’s festive desserts – from newly crafted Strawberry Yuzu Cheese Log to the classic Bûche de Noël and Christmas Stollen, alongside an assortment of Festive Pralines, Macarons, and Gingerbread Cookies that capture the spirit of the season.
Promotions:
- DBS Credit Card holders: 20% off reservations made and paid before 8 December 2025 for Christmas Eve Buffet Dinner on 24 December 2025, Christmas Day Mega Brunch on 25 December 2025, Christmas Day Buffet Dinner on 25 December 2025 and New Year's Eve Buffet Dinner on 31 December 2025.
- IHG One Rewards Members: 20% off adult package for Christmas Eve Buffet Dinner on 24 December 2025, Christmas Day Mega Brunch on 25 December 2025, Christmas Day Buffet Dinner on 25 December 2025 and New Year's Eve Buffet Dinner on 31 December 2025.
Christmas Eve Buffet Dinner | Wednesday, 24 December 2025, 6pm to 10pm
Christmas Day Buffet Dinner | Thursday, 25 December 2025, 6pm to 10pm
Food package: $148++ per adult | $74++ per child (6 to 12 years old), $30++ per child (3 to 5 years old)
Champagne package: $208++ per person
View Christmas Eve and Christmas Day Buffet Dinner Menu
Christmas Day Mega Brunch | Thursday, 25 December 2025, 12pm to 3pm
Food package: $168++ per adult | $84++ per child (6 to 12 years old), $40++ per child (3 to 5 years old)
Champagne package: $228++ per person
View Christmas Day Mega Brunch Menu
New Year's Eve Buffet Dinner | Wednesday, 31 December 2025, 6pm to 10pm
Food package: $148++ per adult, $74++ per child (6 to 12 years old), $30++ per child (3 to 5 years old)
Champagne package: $208++ per person
View New Year's Eve Buffet Dinner Menu
1-for-1 Festive Weekend Indulgence
For those who can’t wait to sprinkle in some festive cheer, Opus Bar and Grill’s weekend indulgence – Local High Tea (Semi-buffet) and Grilled Out Sunday get a merry makeover from 1 November 2025. Festive Local High Tea (Semi-buffet) is dressed up with festive bites like Satay Turkey, Turkey Taco with Laksa Aioli, Honey Baked Ham Marmalade Sliders and more, while Grilled Out Sunday turns jolly with Whole Roasted Turkey, Beef Rump Cap, and Honey and Orange Baked Ham. And the best part? They’re all 1-for-1 through December – so you can pile on the joy without doubling the bill.
Promotions:
- Adults get to enjoy 1-for-1 on Local High Tea (Semi-buffet) starting from $44++ per adult & Grilled Out Sunday starting from $59++ per adult
Festive Local High Tea (Semi-buffet) | 1, 8, 15, 22 & 29 November 2025 and 6, 13, 20 & 27 December 2025, 12pm to 3pm
$88++ per adult | $44++ per child (6 to 12 years old)
Free-flow alcoholic beverages at $48++ per person
View Festive Local High Tea (Semi-buffet) Menu
Grilled Out Sunday: Festive Edition | 2, 9, 16, 23 & 30 November 2025 and 7, 14, 21 & 28 December 2025, 12pm to 3pm
A la carte buffet: $118++ per adult | $40++ per child (6 to 12 years old)
Free-flow alcoholic beverages at $48++ per person
View Grilled Out Sunday: Festive Edition Menu
Opus Bar and Grill A-la-Carte Menu: Holiday Edition
Celebrate the season with Opus Bar and Grill’s elevated à-la-carte menu featuring a curated selection of exclusive festive creations. Delight in the delicate Flambadou Oysters ($14++ for 2 pieces) and savoury Duck Rillette ($28++), or warm up with the rich Festive Pumpkin Bisque ($28++). Perfect for sharing, the Christmas Meat Feast ($128++) stars Peri-peri Turkey Breast, Smoked Beef Striploin, Honey Baked Lamb Riblets, and Thyme Pork Sausage. Other festive favourites include Char-grilled Brussels Sprouts ($16++) and Lemongrass Smoked Pork Ribs ($48++) each crafted to bring warmth, flavours and holiday cheer to your table.
Elevated Opus Bar and Grill A-la-Carte Menu
Dinner (6pm to 10pm): 3 November 2025 to 1 January 2026 (excluding 24 December, 25 December and 31 December 2025)
Lunch (12pm to 3pm): 24 December 2025, 31 December 2025 and 1 January 2026
View Opus Bar and Grill a-la-carte Dinner Menu: Holiday Edition
Opus Bar Festive Cocktails | 1 to 31 December 2025
Sip into the season with Opus Bar’s specially crafted festive cocktails. Santa’s Mule Wine ($18++), blends red wine with bright notes of orange, grapefruit, clove, cinnamon, and hibiscus for a warm, aromatic treat. Under the Mistletoe ($18++) pairs tart cranberry and fragrant rosemary with Prosecco, adding a sparkling touch to your celebrations. For something refreshingly unique, try Dill and Tonic ($18++), made with fresh dill-infused Beefeater gin, zesty lime juice and Fever Tree cucumber tonic. Can’t choose just one? Enjoy the Triple Treat bundle ($38++) and toast the holidays in style.
For enquiries, please call +65 6730 3390 or email sinor.opusdining@ihg.com