One of the top steakhouses in Singapore, Opus Bar & Grill is a symphony for the senses. Delight in the rich flavours of freshly grilled sustainable seafood and meticulously selected steaks, which are dry-aged in-house within custom Himalayan salt-tiled cabinets. These prime cuts are expertly cooked over an open flame grill, using a combination of charcoals and sustainable Jarrah wood, imparting an unparalleled depth of aroma and flavor to each bite.
Breakfast
6:30am - 10:30am, everyday
Bar
10:30am - 11pm, last order at 10.45pm
Happy Hour: 5pm to 8pm
Dinner
6pm - 10:30pm, last order at 9:45pm
All tables will be allocated a 2 hours dining time.
Saturday lunch
12pm - 2pm
Opus Sunday brunch buffet
12pm - 3pm
Cashless payment
Our restaurant is cashless and welcomes most credit & debit cards
Promotions T&C
All below mentioned promotions are non-stackable. This includes IHG Dining Rewards and Credit Card discounts.
Contact Us
Email: sinor.opusdining@ihg.com
Tel: +65 6730 3390
Whatsapp message (available from 12pm to 11pm): +65 9729 5164
We've always got a couple of monthly surprises lined up for our guests: head on over to our special offers page or click below to view our special offers for the month at Opus Bar & Grill!
There's no better way to spend Sundays than with a little rest and relaxation over brunch: indulge in a generous brunch buffet spread at Opus Bar & Grill every Sundays, from 12pm to 3pm.
Get a front-row seat to the action at our live stations, as our chefs serve up Opus' signature flame-grilled steak and seafood, succulent seafood platters, artisanal European cheeses alongside local favourites and international offerings from Japan, France and Italy.
Food package: $118++ per adult, $59++ per child (6 to 12 years old)
Prosecco package: $148++ per adult
Champagne package: $178++ per adult
Enjoy 20% off on brunch as an IHG One Rewards member - join us as a member and make your booking today!
Indulge in the ultimate dining experience with our weekly promotions.
Book a table now to enjoy the best of Opus Bar and Grill.
Our secret to great flavors is simple – we let the purity of the ingredients shine through expert grilling. Available for dinner and Saturday lunch.
Opus' premium sharing steaks are dramatic, showcase a variety of textures and flavours, and serve two persons.
Recommended sharing cuts:
-1 to 1.2kg Sanchoku Tomahawk | $182++
-Premium Butcher's Sharing Cut | $148++
-Sanchoku Striploin 500gm & MSC Boston Lobster 500g | $178++
-Grilled Seafood Platter | $158++
Top up with the best wine deals:
Sun to Wed: 2-hour free flow wine at $15++ per person (Max 2 diners)
Thu to Sat: 50% off selected wine by the bottle
#BringOpusHome to-go options are sure to take any get-together to the next level and make a great gift idea. Exclusively for online orders, our steak & wine combo allows you to choose your preferred sharing cut, a bottle of wine, and two sides.
Self-pick-up
Available 12pm to 7pm, order min. 1 hour in advance, last order at 6pm
Delivery service
Available from 1pm to 7pm, order min. 2 hours in advance, last order at 5pm.
Bring Opus home
Looking for a great place to unwind after work? Look no further than Opus Bar! We're excited to offer our happy hour promotion on drinks from 5pm to 8pm every day.
Join us for some of the best drinks in town at a discounted price. Whether you're in the mood for a classic cocktail or something more adventurous, our talented bartenders have got you covered.
Unwind with us and take your pick from voco-inspired cocktails at Opus Bar & Grill.
inspired by the hotel’s heritage and rich history of Orchard Road - choose from:
- Spicy Finch
- Owl Kiss
- Pinkarita
Opus Bar & Grill offers private dining room perfect for meetings, parties, and celebrations. Be it for a small or big gathering, book a private dining room or reserve the entire restaurant (subject to prevailing safe measures management).
For more information, click here and get in touch with our host.
