Grilled Out Sunday
Your Sundays deserve a celebration of exceptional flavours, shared in the finest company.
Grilled Out Sunday delivers just that, featuring the butcher’s finest cuts in a value-for-money $88++ buffet, or an à la carte pairing option at $48++ for one meat and two sides.
Look forward to flame-seared steaks cooked to perfection à la minute, slow-roasted rotisserie chicken, golden-crisp porchetta, and the freshest catch of the day, all imbued with the irresistible wood-fired aroma and brought straight to your table. Accompanying the unlimited cuts of meat is a spread of appetisers and sides, featuring highlights such as shrimp cocktail, duck rillettes, beef fat-roasted potatoes, and Yorkshire pudding. And just when you think it couldn’t get any better, a live Gueridon dessert station rolls up tableside, presenting an irresistible selection of handcrafted sweet creations.
Grilled Out Sunday | Sundays, 12pm to 3pm
A la carte buffet [inclusive of free-flow fresh juices, speciality coffee and artisanal teas]
$88++ per adult, $44++ per child (6 to 12 years old)
Promotion: 1 adult dines free with every 3 full paying adults*
*Valid for dining period in the month of March | Only valid for a la carte buffet, not valid for a la carte options.
Promo code: OPUSGUS3F1
A la carte option:
Choice of 1 x main course and 2 x sides: $48++ per person
Choice of 1 x appetiser or dessert: $18++ per dish
Beverage add-on [Taittinger Brut | Beers | Red & White House Wine | Cocktails - Wild Bramble / Spritzen / Out of Office | Still & Sparkling Water | Soft Drinks | Coffee & Tea]
Free-flow beverages: $48++ per person
A la carte: $15++ per glass