Summer black truffle at il Cielo

One of the most well-loved seasonal ingredient available from May to August, summer black truffle has a light and delicate aroma and flavour, with hints of earthiness, hazelnuts, chocolate, and vanilla.

Featuring Hatching Egg; truffle-crumbed cage-free egg, crab claw, turnip mash,filo pastry, freshly grated black truffles and Ravioli al Tartufo; ravioli with shredded braised beef and truffle, marsala and parmesan emulsion, spiced red wine gel, freshly shaved black truffles.
As the saying goes, food taste better when shared with people you love, check out special bundles good for sharing via menu below.

Summer Black Truffle Menu

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