#TGIF half-price on wine with steak
Opus's premium sharing cuts are dramatic, bone-in-show stoppers that showcase a variety of textures and flavours.
Choices of sharing cuts serve two persons:
- 500g Australian Wagyu sirloin & 500g whole live MSC Boston lobster | $158++
- 1.2kg Australian whiskey-aged Rangers Valley Wagyu Tomahawk | $168++
- Signature 1kg U.S. Black Angus bone-in rib eye, dry-aged | $158++
Make your party merrier with the best wine deal in town:
- 50% off selected wine by the bottle on Fridays and Saturdays
Other Special Deals:
- voco Foodie Staycation Experiences - Opus Meat-ogether staycation, voco Orchard Singapore family high tea staycation
- Opus Dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
- D9 Artisanal Cakes & Pastries Perfect For All Celebrations
For reservations, click on Book A Table below or call +65 6730 3390.
*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice.